Simple is sometimes best and this moorish cake proves this.
Serves: 12
Bake Time: 60 mins
175g7 oz | Crushed digestive biscuits |
60g2 oz | Trex |
450g18 oz | Full fat ricotta cheese |
450g18 oz | Cream cheese |
150g6 oz | Sugar |
66 | Whole eggs |
Splash vanilla extract | |
200g8 oz | Condensed milk |
100g4 oz | Honey |
200g8 oz | Pistachios |
50g2 oz | Honey |
200g8 oz | Sugar |