The Classic bake that tingles the taste buds, the lemon zing is always a favourite for afternoon tea, or coffee break cake.
Serves: 10
Bake Time: 50 mins
90g4 oz | Trex |
175g7 oz | Self raising flour |
1 tsp1 tsp | Baking powder |
175g175g | Golden caster sugar |
22 | Large eggs |
6 tbsp6 tbsp | Milk |
Zest of 1 lemon |
Juice of 1 lemon | |
100g4 oz | Golden caster sugar |