Combining cauliflower in with mashed potato makes for a tasty pie topping, and adding curry powder gives it a bit of oomph.
Serves: 4
Bake Time: 35 mins
11 | Onion, finely chopped |
11 | Garlic clove, crushed |
11 | Red chilli, finely chopped |
1 tbsp1 tbsp | Black mustard seeds |
1 tsp1 tsp | Ground turmeric |
2 tsp2 tsp | Ground cumin |
2 1⁄2 tsp2 1⁄2 tsp | Plain flour |
400ml13.5 Fl oz | Tin coconut milk |
200g8 oz | Cod, chunks |
200g8 oz | Smoked haddock, chunks |
180g7 oz | Raw peeled prawns |
Bunch coriander, roughly chopped | |
120g5 oz | Cherry tomatoes |
11 | Lime, juiced |
500g20 oz | Cauliflower |
500g20 oz | Potatoes |
40g2 oz | Trex |
1 tbsp1 tbsp | Onion seeds |
1 tbsp1 tbsp | Cumin seeds |
1 tbsp1 tbsp | Black mustard seeds |
1 tsp1 tsp | Ground turmeric |