Step 1
Preheat the oven to 190 degrees.

Step 2
Bring a large pan of salted water to the boil. Grease a baking dish.

Step 3
Melt the Trex in a large pan and grate the garlic cloves, cook for 30 seconds. Slowly add the flour and stir until golden and thickened.

Step 4
Cook the pasta in the salted water as per packet instructions and drain completely.

Step 5
Add the cheeses to the sauce and stir until melted. (Where using the optional truffle oil, this is where to add it). Add the pasta to the cheese sauce and stir before putting it in the baking dish.

Step 6
Melt the Trex in a small pan with a pinch of salt. Add the breadcrumbs to the butter and spread a layer over the mac and cheese before baking of 20 minutes. Make sure that the cheese is bubbling once taken from the oven. (Drizzle with truffle where desired) and garnish with the thyme leaves. Serve hot.

Cheddar Mac and Cheese

Cheddar Mac and Cheese

Everyone’s favourite cheesy dish.

8

Serves: 8

35
MINS

Bake Time: 35 mins

SUITABLE FOR VEGETARIANS
SUITABLE FOR KIDS TO BAKE

INGREDIENTS

500g16.5 oz Macaroni
850ml30 Fl oz Whole milk
22 Cloves garlic
22 Bay leaves
50g2 oz Trex
60g2 oz Plain flour
1 tbsp1 tbsp Dijon mustard
2 tbsp2 tbsp Thyme leaves, roughly chopped
80g3 oz Brie, diced
125g5 oz Ball mozzarella, diced
70g3 oz Cheddar, grated
30g2 oz Parmesan, finely grated
30g2 oz Breadcrumbs
Optional add 80gOptional add 3 oz White truffle paste to add something special

METHOD

Step 1
Preheat the oven to 190 degrees.

Step 2
Bring a large pan of salted water to the boil. Grease a baking dish.

Step 3
Melt the Trex in a large pan and grate the garlic cloves, cook for 30 seconds. Slowly add the flour and stir until golden and thickened.

Step 4
Cook the pasta in the salted water as per packet instructions and drain completely.

Step 5
Add the cheeses to the sauce and stir until melted. (Where using the optional truffle oil, this is where to add it). Add the pasta to the cheese sauce and stir before putting it in the baking dish.

Step 6
Melt the Trex in a small pan with a pinch of salt. Add the breadcrumbs to the butter and spread a layer over the mac and cheese before baking of 20 minutes. Make sure that the cheese is bubbling once taken from the oven. (Drizzle with truffle where desired) and garnish with the thyme leaves. Serve hot.

BAKE MODE