Fresh from the TREX Family Bakery

Active April

With the freshness and light of springtime arriving at last, we’re welcoming April with open arms this year! From the blossoming of flowers to the new life in the fields and the Easter celebrations, we simply cannot wait to get outside and enjoy this fantastic month.

Fresh this month

"In school cookery classes, finding out that adding more vinegar to the toffee made it more chewy – silencing anyone who ate some!"

Jaye Roberts

The Best Baking From The Web

Share your baking creations and we'll feature you in our gallery! Post a photo to Instagram using the hashtag #BakingWithTrex.