Fresh from the Trex Family Bakery

YOUR FAMILY BAKING MEMORIES

"In school cookery classes, finding out that adding more vinegar to the toffee made it more chewy – silencing anyone who ate some!"

Jaye Roberts

Generations of Great Baking

Baking with Trex

  • Lower in saturated fat than butter
  • Dairy free
  • No hydrogenated vegetable oil, e-numbers, colours or preservatives

Why Trex is Best since 1932

ABOUT TREX